(S)-(-)-citronellol (S)-(-)-β-香茅醇

CAS 7540-51-4 MFCD00063214

化学结构图

7540-51-4
SMILES: CC(C)=CCCC(C)CCO

化学属性

Mol. FormulaC10H20O
Mol. Weight156.27
Refractive index1.4550 to 1.4570
Boiling Point224.5 °C at 760 mmHg
Density0.856
Vapor Pressure~0.02 mmHg ( 25 °C)
Flash Point102°C(lit.)
Melting PointN/A

别名和识别编码

Chemical Name(S)-(-)-citronellol
CAS Number7540-51-4
Synonym L-Citronellol {LY} L-Citronellol {} {LY} L-Citronellol {} {} {LY} L-Citronellol {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} L-Citronellol {} {} {} {} {} {} {} {}
PubChem Substance ID7793
EC Number231-415-7
Beilstein Registry Number1721505
MDL NumberMFCD00063214
Reaxys-RN1721505
Merck Number2330
Alfabeta NameDIMETHYLOCTENOL S3761()------,
Chemical Name Translation(S)-(-)-β-香茅醇
LabNetwork Molecule IDLN00185522
InChIInChI=1S/C10H20O/c1-9(2)5-4-6-10(3)7-8-11/h5,10-11H,4,6-8H2,1-3H3/t10-/m0/s1
Canonical SMILESC/C(C)=C\CC[C@H](C)CCO
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信息真实价格透明    资金保障    专业采购外包团队在线服务   
品牌质保精细包装    现货库存    一流品牌服务   

分类

  • {SNA} Alcohols, Asymmetric Synthesis, Chemical Synthesis, Chiral Building Blocks, Citrus aurantium (Seville orange), Elettaria Cardamomum (Cardamom), Ephedra sinica,
  • {SNA} Alphabetical Listings, C-D, Flavors and Fragrances
  • {SNA} A-F, Alcohols, Aliphatic, All Alphabetically Sorted,

产品应用

  • L-Citronellol as fragrance ingredient.

相关文献及参考

  • Beilstein: 1,IV,2188
  • Short: EINECS
  • Larsen, W., et al.: Contact Dermatitis, 44, 344 (2001),
  • Short: III/38B

安全信息

GHS Symbol
WGK Germany2
Hazard Codes Xi
Hazard statements
  • H315 Causes skin irritation 会刺激皮肤
  • H319 Causes serious eye irritation 严重刺激眼睛
  • H335 May cause respiratory irritation 可能导致呼吸道刺激
  • H317 May cause an allergic skin reaction 可能导致皮肤过敏
  • H303 May be harmfully swallowed 吞食可能有害
Personal Protective Equipment Eyeshields, full-face respirator (US), Gloves, multi-purpose combination respirator cartridge (US), type ABEK (EN14387) respirator filter
Precautionary statements
  • P261 Avoid breathing dust/fume/gas/mist/vapours/spray. 避免吸入粉尘/烟/气体/烟雾/蒸汽/喷雾。
  • P264 Wash hands thoroughly after handling. 处理后要彻底洗净双手。
  • P280 Wear protective gloves/protective clothing/eye protection/face protection. 戴防护手套/防护服/眼睛的保护物/面部保护物。
  • P305+P351+P338
  • P305+P351+P338+P337+P313
  • P312 Call a POISON CENTER or doctor/physician if you feel unwell. 如果你感觉不适，呼叫解毒中心或医生/医师。
  • P332+P313
  • P362 Take off contaminated clothing and wash before reuse. 脱掉污染的衣服，清洗后方可重新使用
Signal word Warning
Safety Statements
  • S26 In case of contact with eyes, rinse immediately with plenty of water and seek medical advice 眼睛接触后，立即用大量水冲洗并征求医生意见；
  • S36 Wear suitable protective clothing 穿戴适当的防护服；
  • S36/37/39 Wear suitable protective clothing, gloves and eye/face protection 穿戴适当的防护服、手套和眼睛/面保护；
Risk Statements
  • R36/37/38 Irritating to eyes, respiratory system and skin 对眼睛、呼吸系统和皮肤有刺激性
Warnings IRRITANT
RTECSRH3404000
Storage condition 2-8°C {LY} 2-8°C {} {LY} 2-8°C {} {} {LY} 2-8°C {} {} {} {LY} 2-8°C {} {} {} {} {LY} 2-8°C {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} { {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {LY} 2-8°C {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} { {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {} {}

系列性分类

  1. Application Areas 应用领域分类
  2. Flavors and Fragrances 香精香料
  3. Alphabetical Listings - Flavors and Fragrances
  4. C-D - Alphabetical Listings
  1. Life Science 生命科学
  2. Nutrition Research 营养研究
  3. Phytochemicals by Plant (Food/Spice/Herb) - Nutrition Research
  4. Lavandula angustifolia (Lavendar tea) - Phytochemicals by Plant (Food/Spice/Herb)
  1. Life Science 生命科学
  2. Nutrition Research 营养研究
  3. Phytochemicals by Plant (Food/Spice/Herb) - Nutrition Research
  4. Ocimum basilicum (Basil) - Phytochemicals by Plant (Food/Spice/Herb)
  1. Chemical Synthesis 化学合成
  2. Building Blocks 合成砌块
  3. Chemicals by Class 化学分类法
  4. Natural Compounds - Chemical Class
  5. Natural Terpene Standards - Natural Compounds
  1. Analytical & Chromatography 分析化学与色谱
  2. Analytical Standards
  3. Alphabetic - Analytical Standards
  4. C - Alphabetic
  5. CI - CL - C
  1. Chemical Synthesis 化学合成
  2. Asymmetric Synthesis 不对称合成
  3. Chiral Building Blocks 手性分子砌块
  4. Organic Building Blocks - Chiral Building Blocks
  5. Alcohols - Organic Building Blocks
  1. Life Science 生命科学
  2. Biochemistry / Glyco-Chemistry
  3. Terpenes

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